Saturday, October 18, 2008

Where we've been

Picture 1: Freshly harvested salmon roe mixed with a  tantalizingly simple mixture of garlic, pepper, and dill would surely cause any tongue to twitterpate.  A freshly caught female silver salmon provided the egg explosion when Tyler extrapolated the fishy flesh from the sea. 
Picture 2: 'Moop', one of two farm animal pets that lurk in the kitchen, glowers atop the finest pizza pie we have ever created...complete with a beer-batter crust. 
   These are just a few of the fun things we've done with our food since arriving in Seward. There's not much else to occupy the time, other than playing with your food whenever opportunity arrises. Tyler made pickled spiced salmon that was an entire day-long process to create, looks atrocious in the jar, but tastes quite superb. 

1 comment:

Anonymous said...

Grandma would be proud of you and your cow